EFSA's integrated approach to set a tolerable daily intake for zearalenone and its modified forms
Jan Alexander
(1)
,
Chiara Dall'Asta
(2)
,
Arno C. Gutleb
(3)
,
Manfred Metzler
(4)
,
Isabelle P. Oswald
(5)
,
Dominique P. Massin
(6)
,
Hans Steinkellner
(7)
1
Norwegian institute for public health
2 UNIPR - Università degli studi di Parma = University of Parma
3 ERIN - Environmental Research and Innovation (ERIN - Luxembourg Institute of Science and Technology)
4 KIT - Karlsruhe Institute of Technology
5 ToxAlim-BioToMyc - Biosynthèse & Toxicité des Mycotoxines
6 UBO - Université de Brest
7 EFSA - European Food Safety Authority
2 UNIPR - Università degli studi di Parma = University of Parma
3 ERIN - Environmental Research and Innovation (ERIN - Luxembourg Institute of Science and Technology)
4 KIT - Karlsruhe Institute of Technology
5 ToxAlim-BioToMyc - Biosynthèse & Toxicité des Mycotoxines
6 UBO - Université de Brest
7 EFSA - European Food Safety Authority
Isabelle P. Oswald
- Fonction : Auteur
- PersonId : 747042
- IdHAL : isabelle-oswald
- ORCID : 0000-0001-9918-277X
- IdRef : 090159446