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Article Dans Une Revue EFSA Journal Année : 2017

Safety assessment of the substance dimethyl carbonate for use in food contact materials

Vittorio Silano
  • Fonction : Auteur
Claudia Bolognesi
  • Fonction : Auteur
Karl‐heinz Engel
  • Fonction : Auteur
Paul Fowler
  • Fonction : Auteur
Roland Franz
  • Fonction : Auteur
Konrad Grob
  • Fonction : Auteur
Rainer Gürtler
  • Fonction : Auteur
Trine Husøy
  • Fonction : Auteur
Sirpa Kärenlampi
  • Fonction : Auteur
Wim Mennes
  • Fonction : Auteur
Maria Rosaria Milana
  • Fonction : Auteur
André Penninks
  • Fonction : Auteur
Andrew Smith
  • Fonction : Auteur
Christina Tlustos
  • Fonction : Auteur
Detlef Wölfle
  • Fonction : Auteur
Holger Zorn
  • Fonction : Auteur
Corina‐aurelia Zugravu
  • Fonction : Auteur
Martine Kolf-Clauw
  • Fonction : Auteur
Eugenia Lampi
  • Fonction : Auteur
Kettil Svensson
  • Fonction : Auteur
Cristina Croera
  • Fonction : Auteur
Laurence Castle
  • Fonction : Auteur

Résumé

This scientific opinion of the EFSA Panelon Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety assessment of dimethyl carbonate used as monomer for making a polycarbonate prepolymer with 1,6-hexanediol and then reacted with 4,4-methylenediphenyldiisocyanate (MDI) and diols, such as polypropylene glycol and 1,4-butanediol, to form a thermoplastic polyurethane containing 29% of the polycarbonate prepolymer. This polymer is intended for repeated use articles with short-term contact (30min) at room temperature for types of food, simulated by 10% ethanol and 3% acetic acid. In the third migration test performed at 40 degrees C during 30min, overall migration was below 2mg/dm(2). Complete migration of the residual dimethyl carbonate would have amounted to less than 1.5g/kg food. The migration of two cyclic hexanediol carbonate oligomers was below 50g/kg food when determined by the third migration test; that of all others was below 1g/kg food. Three invitro genotoxicity studies performed in accordance with OECD Guidelines and covering the three endpoints gene mutation, structural and numerical aberrations were provided and were considered negative by the CEF Panel. The oligomers detected by the migration tests are formed from dimethyl carbonate and 1,6-hexanediol (FCM ref No1067) do not give rise to concern for genotoxicity. The CEF Panelconcluded that the use of dimethyl carbonate does not raise safety concern in the application described above. It is aware that dimethyl carbonate may be used for other polycarbonates and/or under other conditions. These are likely to result in different migrates which need to be evaluated by the business operators. In such cases, the migration of dimethyl carbonate and the total polycarbonate oligomers below 1,000Da is of no safety concern, if each of them does not exceed 0.05mg/kg food.
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Dates et versions

hal-01606504 , version 1 (25-05-2020)

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Vittorio Silano, Claudia Bolognesi, Jean Pierre J. P. Cravedi, Karl‐heinz Engel, Paul Fowler, et al.. Safety assessment of the substance dimethyl carbonate for use in food contact materials. EFSA Journal, 2017, 15 (7), 7 p. ⟨10.2903/j.efsa.2017.4901⟩. ⟨hal-01606504⟩
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