• Filters
• Author: Full name  ×
• All  ×

59 results  save search

 Search

 Advanced Search…  Simple search…

 

Default search field (multi-criteria) 

• Default search field (multi-criteria)
• Default search field (multi-criteria) + PDF full text
• Titles
• Subtitle
• Work title
• hal_serie_t
• Abstract
• Full text of PDF document
• Keywords
• All document identifiers
• HAL submission identifier
• Language of document (text)
• Country (Text)
• City
• hal_inPress_bool
• Author (multi-criteria)
• Author: Full name
• Author: Last name
• Author: First name
• Author: middle name
• Author: funding institution
• Author: IdHal (string)
• Author: function
• Author: idHal (integer)
• Author: Identifier
• Author: funding institution identifier
• Author: Structure identifier
• Thesis director
• Publisher
• Scientific editor
• Series editor
• Journals (multi-criteria)
• Journal: Publisher
• Journal: Abbreviated title
• Journal: Title
• Journal: Internal identifier
• Journal: beginning publication date
• Journal: online ISSN
• Journal: ISSN
• Journal: Publisher
• Journal: SHERPA/RoMEO color
• Journal: referential status
• Conference (multi-criteria)
• Conference: Title
• Conference: Organiser
• Conference: beginning date (Year)
• Conference: end date (Year)
• Invited communication (yes/no)
• ANR project (multi-criteria)
• ANR project: Acronym
• ANR project: Call Acronym
• ANR project: Project call name
• ANR project: Reference
• ANR project: Name
• ANR project: Internal identifier
• ANR project: Referential Status
• European project (multi-criteria)
• European project: Acronym
• European project: Call identifier
• European project: Reference
• European project: Name
• European project: end date
• European project: Funding
• European project: beginning date
• European project: Referential status
• European project: Internal identifier
• Structure (multi-criteria)
• Structure: Acronym
• Structure: Name
• Structure: Code
• Structure: Country
• Structure: Type
• Structure: Referential status
• Structure: Internal structure identifier
• Structure/research team: Country
• Structure/department: Country
• Structure/laboratory: Country
• Structure/group of departments: State
• Structure/institution: Country
• Structure/group of institutions: Country
• Publication date: year
• Release date: year
• Writing date: year
• Date modified: year
• Submission Date: year
• Online Publication date: year
• HAL Collection (multi-criteria)
• HAL Collection: category
• HAL Collection: Code
• HAL Collection: Name
• HAL Collection: Internal identifier
• Contributor/author Internal identifier
• Contributor/author Full name
• Domains
• Primary domain
• Root domain
• Sub-domain level 1
• Sub-domain level 2
• Sub-domain level 3
• Status of document
• Document version
• Submission type
• Document type
• ISBN
• Number - reference
• Identifier: DOI
• Classification
• Audience
• Vulgarization
• Peer reviewing - text (yes or no)
• Conference proceedings
• Internal reference
• Funding
• Collaborations

 

	1 2	Sort  Relevance  Author A→Z  Author Z→A  Title A→Z  Title Z→A  Date de publication croissante  Date de publication décroissante  Date de dépôt croissante  Date de dépôt décroissante Number 30 results per page 50 results per page 100 results per page × Merci d'indiquer la raison de votre demande Annuler Envoyer la demande  Tools  o  Export XML-TEI BibTeX EndNote CSV PDF RTF  Advanced export...  Syndicated feeds RSS ATOM
	hal-01604252v1  Journal articles Matthieu Chevereau, Hansruedi Glatt, Daniel Zalko, Jean-Pierre Cravedi, Marc Audebert. Role of human sulfotransferase 1A1 and N-acetyltransferase 2 in the metabolic activation of 16 heterocyclic amines and related heterocyclics to genotoxicants in recombinant V79 cells Archives of Toxicology, Springer Verlag, 2017, 91 (9), pp.3175-3184. ⟨10.1007/s00204-017-1935-8⟩
	hal-02275513v1  Journal articles Jean-Pierre Cravedi, Fabien Jourdan. Caractérisation des dangers des contaminants alimentaires : ce qui change; conséquences pour la recherche et l’évaluation Innovations Agronomiques, INRA, 2019, 73, pp.1-10. ⟨10.15454/ij9z4r⟩
	hal-01607141v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Jean-Pierre Cravedi, Karl‐heinz Engel et al.  Safety assessment of the substance 1,2,3,4‐tetrahydronaphthalene‐2,6‐dicarboxylic acid, dimethyl ester for use in food contact materials EFSA Journal, European Food Safety Authority, 2017, 15 (5), 7 p. ⟨10.2903/j.efsa.2017.4840⟩
	hal-01594553v1  Journal articles Estelle Rathahao, Sandra Alves, Laurent Debrauwer, Jean-Pierre Cravedi, Alain Paris. An efficient data filtering strategy for easy metabolite detection from the direct analysis of a biological fluid using Fourier transform mass spectrometry Rapid Communications in Mass Spectrometry, Wiley, 2017, 31 (6), pp.485-494. ⟨10.1002/rcm.7812⟩
	hal-01763221v1  Journal articles Sophie Pascal-Lorber, Estelle Rathahao, Jean-Pierre Cravedi, Francois Laurent. Metabolic fate of [14C]-2,4-dichlorophenol in macrophytes Chemosphere, Elsevier, 2004, 56 (3), pp.275-84. ⟨10.1016/j.chemosphere.2004.02.017⟩
	hal-01602538v1  Journal articles Laura Barp, Maurus Biedermann, Koni Grob, Florence Blas-Y-Estrada, Unni C. Nygaard et al.  Mineral oil saturated hydrocarbons (MOSH) in female Fischer 344 rats; accumulation of wax components; implications for risk assessment Science of the Total Environment, Elsevier, 2017, 583, pp.319-333. ⟨10.1016/j.scitotenv.2017.01.071⟩
	hal-01606139v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Safety assessment of the process ‘Coexpan Montonate’, based on Starlinger Decon technology, used to recycle post‐consumer PET into food contact materials EFSA Journal, European Food Safety Authority, 2017, 15 (6), 11 p. ⟨10.2903/j.efsa.2017.4848⟩
	hal-01606146v1  Journal articles . Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Jean-Pierre Cravedi, Vittorio Silano, Claudia Bolognesi, Laurence Castle et al.  Safety assessment of the process ‘PEGRA‐V’, based on Starlinger IV+® technology, used to recycle post‐consumer PET into food contact materials EFSA Journal, European Food Safety Authority, 2017, 15 (7), 12 p. ⟨10.2903/j.efsa.2017.4899⟩
	hal-01606813v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Scientific opinion on flavouring group evaluation 7, revision 5 (FGE.07Rev5): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched‐chain carboxylic acids from chemical group 5 EFSA Journal, European Food Safety Authority, 2017, 15 (3), 81 p. ⟨10.2903/j.efsa.2017.4725⟩
	hal-01606887v1  Journal articles . Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Jean-Pierre Cravedi, Karl‐heinz Engel et al.  Safety assessment of the substance ‘Tungsten Oxide’ for use in food contact materials EFSA Journal, European Food Safety Authority, 2017, 15 (1), 6 p. ⟨10.2903/j.efsa.2017.4661⟩
	hal-01607108v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Scientific opinion on flavouring group evaluation 49, revision 1 (FGE.49Rev1): Xanthine alkaloids from the priority list EFSA Journal, European Food Safety Authority, 2017, 15 (4), 55 p. ⟨10.2903/j.efsa.2017.4729⟩
	hal-01607307v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Safety evaluation of the food enzyme beta‐amylase obtained from soybean (Glycine max) EFSA Journal, European Food Safety Authority, 2017, 15 (5), 13 p. ⟨10.2903/j.efsa.2017.4757⟩
	hal-01594341v1  Conference papers Claudia Costanzo, Sofiane Boudalia, Jean-Pierre Cravedi, Marie-Chantal Canivenc-Lavier, Cécile Helies. L’exposition par des mélanges de perturbateurs endocriniens à faibles doses modifie la différenciation adipocytaire – CIME project Colloque PNR-PE, Dec 2012, Paris, France. 1 p
	hal-01606502v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Safety evaluation of a beta‐amylase food enzyme obtained from wheat (Triticum spp.) EFSA Journal, European Food Safety Authority, 2017, 15 (5), 12 p. ⟨10.2903/j.efsa.2017.4754⟩
	hal-01603238v1  Conference papers Bernard Salles, Peter Rogowsky, Florence Forget, Annick Moing, Remi Servien et al.  Large scale studies of the influence of GMO-based corn diet after 6 months of consumption in Wistar rats 53. Congress of the European Societies of Toxicology (EUROTOX), Sep 2017, Bratislava, Slovakia
	hal-01608573v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Scientific opinion on flavouring group evaluation 302 (FGE.302): N‐(2‐methylcyclohexyl)‐2,3,4,5,6‐pentafluoro‐benzamide from Chemical Group 30 EFSA Journal, European Food Safety Authority, 2017, 15 (3), 25 p. ⟨10.2903/j.efsa.2017.4726⟩
	hal-01608903v1  Directions of work or proceedings Antonio Agudo, Kristan J. Aronson, Eva Cecilie Bonefeld-Jorgensen, Pierluigi Cocco, Vincent Cogliano et al.  Polychlorinated biphenyls and polybrominated biphenyls IARC Working Group on the Evaluation of Carcinogenic Risks to Humans, Feb 2013, Lyon, France. Iarc Monographs on the Evaluation of Carcinogenic Risks to Humans, IARC Press, 510 p., 2016, IARC Monographs on the evaluation of carcinogenic risks to humans, 978 92 832 0173 1
	hal-01601487v1  Poster communications Florent Vieux, Tangui Barre, Marie Josephe Amiot-Carlin, Jean-Pierre Cravedi, Nicole Darmon. Les recommandations nutritionnelles sont compatibles avec les normes toxicologiques : une adéquation validée par programmation linéaire 12. Journées Francophones de Nutrition (JFN), Dec 2014, Bruxelles Belgique. Elsevier, 28 (supplément 1), 2014, Nutrition Clinique et Métabolisme. ⟨10.1016/S0985-0562(14)70608-9⟩
	hal-01607705v1  Poster communications Nicole Darmon, Florent Vieux, Muriel Champeaux, Jean-Pierre Cravedi, Marie Josephe Amiot-Carlin. A whole-diet approach to translate nutritional and food safety requirements into dietary guidelines 11. Journées Francophones de Nutrition (JFN), Dec 2013, Bordeaux, France. 2013
	hal-01606822v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Scientific opinion of flavouring group evaluation 407 (FGE.407): 4‐amino‐5‐(3‐(isopropylamino)‐2,2‐dimethyl‐3‐oxopropoxy)‐2‐methylquinoline‐3‐carboxylic acid EFSA Journal, European Food Safety Authority, 2017, 15 (1), 41 p. ⟨10.2903/j.efsa.2017.4660⟩
	hal-01606831v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Jean-Pierre Cravedi, Karl‐heinz Engel et al.  Safety assessment of the substance phosphorous acid, mixed 2,4‐bis(1,1‐dimethylpropyl)phenyl and 4‐(1,1‐dimethylpropyl)phenyl triesters for use in food contact materials EFSA Journal, European Food Safety Authority, 2017, 15 (5), 10 p. ⟨10.2903/j.efsa.2017.4841⟩
	hal-01607039v1  Journal articles Béatrice Lauby-Secretan, Dana Loomis, Yann Grosse, Fatiha El Ghissassi, Véronique Bouvard et al.  Carcinogenicity of polychlorinated biphenyls and polybrominated biphenyls Lancet Oncology, Elsevier, 2013, 14 (4), pp.287-288. ⟨10.1016/S1470-2045(13)70104-9⟩
	hal-01606504v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Jean-Pierre Cravedi, Karl‐heinz Engel et al.  Safety assessment of the substance dimethyl carbonate for use in food contact materials EFSA Journal, European Food Safety Authority, 2017, 15 (7), 7 p. ⟨10.2903/j.efsa.2017.4901⟩
	hal-01518571v1  Journal articles Vincent Le Fol, François Brion, Anne Hillenweck, Elisabeth Perdu, Sandrine Bruel et al.  Comparison of the in vivo biotransformation of two emerging estrogenic contaminants, BP2 and BPS, in zebrafish embryos and adults International Journal of Molecular Sciences, MDPI, 2017, 18 (4), 14 p. ⟨10.3390/ijms18040704⟩
	hal-01606500v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Scientific opinion on flavouring group evaluation 208 revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with α,β‐unsaturation in ring/side‐chain and precursors from chemical subgroup 2.2 of FGE.19 EFSA Journal, European Food Safety Authority, 2017, 15 (5), 44 p. ⟨10.2903/j.efsa.2017.4766⟩
	hal-01602751v1  Journal articles Laura Barp, Maurus Biedermann, Koni Grob, Florence Blas-Y-Estrada, Unni C. Nygaard et al.  Accumulation of mineral oil saturated hydrocarbons (MOSH) in female Fischer 344 rats: Comparison with human data and consequences for risk assessment Science of the Total Environment, Elsevier, 2017, 575, pp.1263-1278. ⟨10.1016/j.scitotenv.2016.09.203⟩
	hal-01606140v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Safety evaluation of the food enzyme beta‐amylase obtained from barley (Hordeum vulgare) EFSA Journal, European Food Safety Authority, 2017, 15 (5), 22 p. ⟨10.2903/j.efsa.2017.4756⟩
	hal-01604951v1  Journal articles . Efsa Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids (cef), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean-Pierre Cravedi et al.  Scientific opinion on flavouring group evaluation 226 revision 1 (FGE.226Rev1): Consideration of genotoxicity data on one α,β‐unsaturated aldehyde from chemical subgroup 1.1.1(b) of FGE.19 EFSA Journal, European Food Safety Authority, 2017, 15 (5), 24 p. ⟨10.2903/j.efsa.2017.4847⟩
	hal-01605081v1  Conference papers Tanguy Barre, Florent Vieux, Marlène Perignon, Jean-Pierre Cravedi, Marie Josephe Amiot-Carlin et al.  Increasing fruits and vegetables intakes to reach nutritional adequacy does not necessarily increase the exposure to food contaminants: a modeling approach in the French women poulation 7. Conférence Internationale EGEA, Jun 2015, Milan, Italy
	hal-01605730v1  Journal articles Monica Andreassen, Hege Hjertholm, Jean-Pierre Cravedi, Koni Grob, Jan Alexander et al.  Effect of dietary pristane and other saturated mineral oils (MOSH) on autoimmune arthritis in rats Toxicology Reports, Elsevier, 2017, 4, pp.104-112. ⟨10.1016/j.toxrep.2017.02.002⟩
	1 2	Sort  Relevance  Author A→Z  Author Z→A  Title A→Z  Title Z→A  Date de publication croissante  Date de publication décroissante  Date de dépôt croissante  Date de dépôt décroissante Number 30 results per page 50 results per page 100 results per page  Tools  o  Export XML-TEI BibTeX EndNote CSV PDF RTF  Advanced export...  Syndicated feeds RSS ATOM